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Welcome to the Gao Lab!

The Gao lab investigates the characterization, discrimination, and quantitation of glycans, lipids, peptides, glycolipids, and glycopeptides via liquid chromatography-mass spectrometry (LC-MS). By combining tools of organic chemistry, biochemistry, mass spectrometry, and free-radical chemistry, the Gao lab has developed reagents and a suite of new technologies. Recently, the synthesis of a novel reagent with applications of free-radical chemistry and fluorescence quantitation for glycans, glycopeptides, and glycolipids is currently seeking the patenting and commercialization steps towards future use by labs around the world.

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Research

The Gao lab is interested in studying the discrimination, characterization, and quantitation of biomolecules by integrating the tools of free-radical chemistry and liquid chromatography-mass spectrometry. A summary of recent work in the Gao lab is described below:

Glycan-FluoroReagent
Glycan-FluoroReagent

Multiple fluorescent reagents currently on the market for glycan quantitation lack sensitivity, stability, and glycan characterization capabilities. The Glycan-FluoroReagent™ possesses four chemical characteristics: 1) the fluorophore serves as a quantitation functionality that facilitates high sensitivity and glycan structure-independent fluorescence; 2) the free radical precursor generates a well-defined nascent free radical upon collisional activation, which further and simultaneously induces systematic, predictable, and efficient fragmentation for glycan characterization; 3) the coupling group selectively derivatizes glycans at unique reducing termini via reductive amination, and 4) the pyridine or tertiary amine serves as the highly basic site for the formation and retainment of a fixed charge, significantly enhancing ESI MS sensitivity and reducing spectra complexity. Lastly, this novel reagent, unlike reagents that are commercially-available, is highly stable and has a far lower potential for degradation due to atmospheric moisture.

Solid-supported free radical probes for glycan enrichment and characteirzation
Solid-supported free radical probes for glycan enrichment and characterization.

The solid-supported free-radical probe contains magnetic nanoparticles (MNPs), a free radical precursor, a disulfide bond, and pyridyl and hydrazine moieties. The solid-support was utilized for selective capture of free glycans, allowing for the enrichment and purification of glycans. The free radical precursor generates a nascent free radical upon collision activation and thus, induces systemic fragmentations which can be utilized for glycan structure elucidation. The disulfide bond acts as a temporary covalent linkage between the solid-support and free radical reagent, allowing for the release of glycans via the cleavage of this bond. The pyridyl functional group provides a site for the formation of a fixed charge, dramatically increasing the glycan ionization efficiency.

TEMPO-Terpy
TEMPO-Terpy

In a recent collaboration with the McLuckey Lab at Purdue University, we have synthesized a TEMPO-terpy reagent for experiments involving gas-phase ion-ion chemistry. TEMPO-terpy was obtained by a series of reactions that ultimately resulted in the addition of 2,2,6,6-tetramethylpiperidine-1-oxyl (TEMPO) onto 2,2’:6’,2”terpyridine (terpy). The TEMPO group, upon fragmentation, allows for radical directed dissociations of the corresponding analyte to take place, thus yielding fragmentations that can assist in biomolecule characterization. Experiments with the TEMPO-terpy reagent are made possible via a modified mass spectrometer that is capable of charge-inverting anionic analytes.

People

Jinshan Gao profile photo

Jinshan Gao

Professor, Chemistry and Biochemistry

Phone
973-655-5136
Email
gaoj@montclair.edu
Location
Richardson Hall, 344

Staff

Rayan Murtada, Research Assistant/Lab Manager

Rayan earned his BS in Biochemistry at Montclair State University. With an interest in fluorescence quantitation, organic chemistry, and biochemistry, he is interested in the development and synthesis of novel tags while expanding their applications to a breadth of biomolecules (e.g., glycans, lipids, and peptides, and so forth) for rapid and accurate analyses via liquid chromatography-mass spectrometry (LC-MS) and fluorimetry. Rayan also focuses his effort towards the discovery of bioconjugate fragmentation mechanisms. Outside of the lab, Rayan is an avid hiking enthusiast and can sometimes be found flying thousands of feet above the ground in pursuit of earning his private pilot license.

Shane Finn

Shane is working towards earning his B.S. in Chemistry from Montclair State University. His interests lie in analytical chemistry, novel reagent synthesis, and liquid chromatography coupled with mass spectrometry. Shane specializes in the further analysis of purified bioconjugates via liquid chromatography-mass spectrometry (LC-MS) and synthetic chemistry of multi-functional reagents. He seeks to pursue future involvement in postgraduate research and attain a Ph.D. in analytical chemistry. Outside of research, Shane enjoys exploring different hike trails and the scenic routes of the east coast states.

Ray Stanton

Ray is a senior undergraduate student who will be graduating with a BS in Chemistry in Spring 2022. In Dr. Gao’s lab, Ray assists in the development of glycan and peptide tags and contributes to the study of glycan fragmentations through LC-MS analysis. Ray is a volunteer educator for the Office of Social Justice and Diversity and is a mentor for the STEM Network.

Rose Mery Bakestani

Rose is a senior undergraduate student who will be graduating with a BS in Biochemistry in Spring 2022. In the lab, Rose uses computational chemistry to calculate bioconjugate fragmentation mechanisms with the lowest possible energy pathways.

Teuta Hida

Teuta is a junior undergraduate student who will be graduating in the Spring of 2023 with a BS in Biochemistry and a minor in Psychology. What drew Teuta to Dr. Gao’s lab was the focus of studying glycans for future potential as early disease biomarkers. When Teuta is not around in the lab, she can be found contributing to the Chemistry Club or continuing to prove to everyone how much of a bookworm she is.

Wilton Gilles

Nathalia Letrari

Alumni

  • Nikunj Desai (2014)
  • Jungeun Lee (2014)
  • Eric Joyce (2015)
  • Nathaniel Adomako (2016)
  • Trang Do (2016)
  • Rosar Najar (2016)
  • Jose Acosta (2016)
  • Tara Otegui (2017)
  • Kimberly Fabijanczuk (2017)
  • Kaylee Gaspar (2017)
  • Kimberly Calix (2018)
  • Edgar Manriquez (2018)
  • Maeve Byrne (2020)

Publications

2021
Chunfen Jin, Erlu Feng, Xin Ma, Weijuan Tang, Huaming Sheng, Ashley Wittrig, Jinshan Gao, Hilkka I Kenttämaa, Reactivity of para-benzynes in solution and in the gas phase, Tetrahedron Lett. 2021, 74, 153161.
https://doi.org/10.1016/j.tetlet.2021.153161
Xin Ma, Erlu Feng, Hanning Jiang, Victoria M Boulos, Jinshan Gao, John J Nash, Hilkka I Kenttämaa*, Protonated Ground-State Singlet meta-Pyridynes React from an Excited Triplet State, J. Org. Chem. 2021, 86, 3249-3260.
https://doi.org/10.1021/acs.joc.0c02594
Huaming Sheng, Weijuan Tang, Jinshan Gao, James Riedeman, Matthew Hurt, Linan Yang, Hilkka Kenttämaa*, Characterization of Ionized Lignin Model Compounds with α-O-4 Linkages by Positive and Negative Ion Mode ESI/Tandem Mass Spectrometry Based on CAD, Rapid Commun. Mass Spectrom. 2021, 35, e9057.
https://doi.org/10.1002/rcm.9057
Lei Zheng, Huan Feng, Yueqiang Liu, Jinshan Gao, Dibyendu Sarkar, Yang Deng, Chemically Enhanced Primary Treatment of Municipal Wastewater with Ferrate(VI), Water Environment Research 2021, 93, 817-825
https://doi.org/10.1002/wer.1473
2020
Rayan Murtada, Kimberly C Fabijanczuk, Kaylee Gaspar, Xueming Dong, Kawthar Z Alzarieni, Kimberly Calix, Edgar Manriquez, Rose Mery Bakestani, Hilkka I Kenttämaa, Jinshan Gao*, Free Radical Mediated Glycan Isomer Differentiation. Ana. Chem. 2020, 92, 13794–13802.
https://doi.org/10.1021/acs.analchem.0c02213
2019
Kimberly Fabijanczuk, Kaylee Gaspar, Nikunj Desai, Jungeun Lee, Daniel A Thomas, Jesse Lee Beauchamp*, Jinshan Gao*, Resin and Magnetic Nanoparticle-Based Free Radical Probes for Glycan Capture, Isolation, and Structural Characterization, Ana. Chem. 2019, 91, 15387-15396.
https://doi.org/10.1021/acs.analchem.9b01303
Kaylee Gaspar, Kimberly Fabijanczuk, Tara Otegui, Jose Acosta, Jinshan Gao*, Development of Novel Free Radical Initiated Peptide Sequencing Reagent: Application to Identification and Characterization of Peptides and Proteins by Mass Spectrometry, J. Am. Soc. Mass Spectrom. 2019, 30, 548-556.
https://doi.org/10.1007/s13361-018-2114-8
2018
Jinshan Gao, Bartłomiej J. Jankiewicz, Huaming Sheng, Lindsey Kirkpatrick, Xin Ma, John J. Nash*, Hilkka I. Kenttämaa*, Substituent Effects on the Reactivity of the 2,4,6-Tridehydropyridinium Cation, an Aromatic σ,σ,σ-Triradical, Eur. J. Org. Chem., 2018, 46, 6582-6589.
http://dx.doi.org/10.1002/ejoc.201801249
Huaming Sheng, Xin Ma, Haoran Lei, Jacob Milton, Weijuan Tang, Chunfen Jin, Jinshan Gao, Ashley M. Wittrig, Enada F. Archibold, John J. Nash, Hilkka I. Kenttämaa*, Polar Effects Control the Gas-Phase Reactivity of para-Benzyne Analogs, ChemPhysChem, 2018, 19, 2839-2842.
https://dx.doi.org/10.1002/cphc.201800646
Yang Tang, Yi Pu, Jinshan Gao, Pengyu Hong, Catherine E. Costello, Cheng Lin*, De Novo Glycan Sequencing by Electronic Excitation Dissociation and Fixed-Charge Derivatization, Ana. Chem., 2018, 90, 3793–3801.
http://dx.doi.org/10.1021/acs.analchem.7b04077
2017
Huaming Sheng, Weijuan Tang, Jinshan Gao, James S. Riedeman, Guannan Li, Tiffany M. Jarrell, Matthew R. Hurt, Linan Yang, Priya Murria, Xin Ma, John J. Nash*, and Hilkka I. Kenttämaa*, (−)ESI/CAD MSn Procedure for Sequencing Lignin Oligomers Based on a Study of Synthetic Model Compounds with β-O-4 and 5-5 Linkages, Ana. Chem., 2017, 89, 13089-13096.
http://dx.doi.org/10.1021/acs.analchem.7b01911
2016
Nikunj Desai, Daniel A. Thomas, Jungeun Lee, Jinshan Gao* and J. L. Beauchamp*, Eradicating Mass Spectrometric Glycan Rearrangement by Utilizing Free Radicals, Chemical Science (Royal Society of Chemistry Flagship Journal), 2016, 7, 5390-5397.
http://dx.doi.org/10.1039/c6sc01371f
Emil Tykesson, Yang Mao, Marco Maccarana, Yi Pu, Jinshan Gao, Cheng Lin, Joseph Zaia, Gunilla Westergren-Thorsson, Ulf Ellervik, Lars Malmström and Anders Malmström, Deciphering the mode of action of the processive polysaccharide modifying enzyme dermatan sulfate epimerase 1 by hydrogen–deuterium exchange mass spectrometry, Chemical Science (Royal Society of Chemistry Flagship Journal), 2016, 7, 1447-1456.
http://dx.doi.org/10.1039/c5sc03798k
2015
Chang Ho Sohn, Jinshan Gao, Daniel A Thomas, Tae-Young Kim, William A. Goddard, Jesse Beauchamp,* Mechanisms and Energetics of Free Radical Initiated Disulfide Bond Cleavage in Model Peptides and Insulin by Mass Spectrometry, Chemical Science (Royal Society of Chemistry Flagship Journal), 2015, 6, 4550-4560.
http://dx.doi.org/10.1039/c5sc01305d
John C Degenstein, Priya Murria, Mckay Easton, Huaming Sheng, Matt Hurt, Alex R Dow, Jinshan Gao, John Joseph Nash, Rakesh Agrawal, W Nicholas Delgass, Fabio H Ribeiro, Hilkka I. Kenttamaa,* Fast Pyrolysis of 13C-Labeled Cellobioses: Gaining Insights Into the Mechanisms of Fast Pyrolysis of Carbohydrates, J. Org. Chem.201580, 1909–1914.
http://dx.doi.org/10.1021/jo5025255
2014
Jinshan Gao, Bartłomiej J. Jankiewicz, Jennifer Reece, Huaming Sheng, Christopher J. Cramer, John J. Nash,* Hilkka I. Kenttämaa,* On the Factors That Control the Reactivity of meta–Benzynes, Chemical Science (Royal Society of Chemistry Flagship Journal), 2014, 5, 2205-2215.
http://dx.doi.org/10.1039/c4sc00194j
Daniel A. Thomas, Chang Ho Sohn, Jinshan Gao, and J. L. Beauchamp,* Hydrogen Bonding Constraints Lead to Unusual Reactions of Free Radicals with Serine and Threonine Residues in Peptides, J. Phys. Chem. A. 2014, 118, 8380–8392.
http://dx.doi.org/10.1021/jp501367w